About Us

Over 60 years of service. The California Association of Meat Processors exists to enhance your professionalism and to improve your performance in business.

Plants have also changed drastically since the beginning. In the early days they were primarily used for storage, but today processors not only cut meat but process it further into specialty meats and 'ready to eat' products.

The California Association of Meat Processors holds an annual convention each year where members can attend educational seminars, table top trade shows, and take part in the Cured Meats Competition.

The California Association of Meat Processors is associated with the American Association of Meat Processors (AAMP), which is our national organization.


79th American Assn. of Meat Processors Convention
July 19th-21st, 2018
Kansas City, Missouri

2019 CAMP Convention
Chico State University
February 22nd-24th, 2019

-->2018 Cured Meat Winners (PDF)

See You All In February!

Member Directory

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